The art of cookery refin'd and augmented containing an abstract of some rare and rich unpublished receipts of cookery / collected from the practise of that incomparable master of these arts, Mr. Jos. Cooper, chiefe cook to the late king ; with severall other practises by the author ; with an addition of preserves, conserves, &c., offering an infallible delight to all judicious readers.

Title
The art of cookery refin'd and augmented containing an abstract of some rare and rich unpublished receipts of cookery / collected from the practise of that incomparable master of these arts, Mr. Jos. Cooper, chiefe cook to the late king ; with severall other practises by the author ; with an addition of preserves, conserves, &c., offering an infallible delight to all judicious readers.
Author
Cooper, Joseph, chiefe cook to the late king.
Publication
London :: Printed by J.G. for R. Lowndes ...,
1654.
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Subject terms
Cookery -- Early works to 1800.
Link to this Item
https://name.umdl.umich.edu/A34445.0001.001
Cite this Item
"The art of cookery refin'd and augmented containing an abstract of some rare and rich unpublished receipts of cookery / collected from the practise of that incomparable master of these arts, Mr. Jos. Cooper, chiefe cook to the late king ; with severall other practises by the author ; with an addition of preserves, conserves, &c., offering an infallible delight to all judicious readers." In the digital collection Early English Books Online. https://name.umdl.umich.edu/A34445.0001.001. University of Michigan Library Digital Collections. Accessed May 21, 2024.

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