Middle English Bibliography Entry
Cookery Recipes in MS Douce 257
Entry Info
| Manuscript, print, and LALME references: |
Oxford, Bodleian Library, Douce
257
.
(Pref. MS)
|
| Editions, facsimiles, and other sources cited: |
Curye on Inglysch, eds. C. B. Hieatt and S. Butler, Early English Text Society, Supplemental Series 8 (1985).
|
| MED title stencils and sources: |
Dc 257
|