Middle English Bibliography Entry

Cookery Recipes in MS Douce 55

Entry Info

External References:
IPMEP 628
Manuscript, print, and LALME references:
Oxford, Bodleian Library, Douce 55 . (Pref. MS)
Editions, facsimiles, and other sources cited:
Two Fifteenth-Century Cookery-Books, ed. R. Austin, Early English Text Society, Original Series 91 (1888; reprint 1996).
Film of MS Douce 55 in possession of University of Michigan Library (BMP reel 197/8).
OD slips taken from MS Douce 55; in poss. of MED.
Two Fifteenth-Century Cookery-Books, ed. T. Austin, EETS 91 (1888; reprint 1996). Opens in a new window
MED title stencils and sources:
Dc 55
  • c1450 Dc.55 Cook.Recipes (Dc 55) Two Fifteenth-Century Cookery-Books, ed. R. Austin, Early English Text Society, Original Series 91 (1888; reprint 1996).115-17; fns. pp. 67-107. Note: In A-Ra of print MED cited with stencil c1450 Dc.Cook.Recipes (Dc 55).
  • c1450 *Dc.55 Cook.Recipes (Dc 55) Film of MS Douce 55 in possession of University of Michigan Library (BMP reel 197/8). Note: In A-Ra of print MED cited with stencil c1450 *Dc.Cook.Recipes (Dc 55).
  • c1450 *Dc.55 Cook.Recipes [OD Col.] (Dc 55) OD slips taken from MS Douce 55; in poss. of MED. Note: In A-Ra of print MED cited with stencil c1450 *Dc.Cook.Recipes[OD Col.] (Dc 55). [OD col.] is attached to stencils for quotations cited from the slip collections of the Oxford English Dictionary. This form of citation and reference is used when a MS or edition is not otherwise accessible to the MED.
  • See also Variants below.

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