§ 2. Marggrave does it in a Glass Retort, and then ab∣stracts but to the consistency of a Syrup or new Honey; lest it should contract an Empyreuma: but distilling the Spirit of Vinegar in a low Cucurbit in B. M. he distils to dryness: a quarter part of what is distil∣led is Flegm of Vinegar, which ought to be taken by it self; the other there parts is Spirit of Vinegar.
§ 3. The Feces at bottom, whether like Syrup or dry, con∣tain the Salt and Oil of Vine∣gar, or its fixt and gross Sul∣phur, which may each by them∣selves be separated, if the Feces be dissolved in pure Water; then presently the Water being throughly mixt with the Sul∣phur or Oily parts is decanted red into another Vessel, and the Sal Aceti will remain in the bottom like Sand; which is the essential Salt of the Vine∣gar, and is nothing but Crude Tartar, which by the fair Water is purified and edulco∣rated.
§ 4. Some affusing the Flegm of the Vinegar upon the Feces, digest twenty four hours then filter, strain, and evaporate in a Glass Vessel to the consistency of a Syrup, and call it Elixir Aceti: it is stomatick, attenuates, and excites the Appetite.
§ 5. The Spirit of Vine∣gar, cools, drys, and astrin∣ges; attemperates and thick∣ens thin fermenting Humors; and on the contrary again o∣pens and incides crass and vis∣cous Humors, attenuates, provokes Sweat and Urine, and preserves from Putrefa∣ction. Dose, à ʒij. ad iv. It prevails against the Plague and all contagious Diseases, Pleurisies and internal Infla∣mations.
§ 6. It is a noble and e∣gregious Menstruum in Chy∣mistry for dissolving Stones, Shells, Coral, Pearl, and Me∣tals, as Venus, Saturn, Jupi∣ter, Mars, and for making Mineral and Metalick Tin∣ctures and Extractions.