194. To make a Tansie of Spinage.
Take a quart of Cream, and about 20 Eggs without the Whites, add to it Sugar and grated Nutmeg, and co∣lour it Green with the Juice of Spinage, then put it in your Dish, and squeeze a Lemon or two on it: Garnish
The accomplisht ladys delight in preserving, physick and cookery.
About this Item
- Title
- The accomplisht ladys delight in preserving, physick and cookery.
- Author
- Woolley, Hannah, fl. 1670.
- Publication
- [London? :: For B. Harris,
- 1675]
- Rights/Permissions
-
This keyboarded and encoded edition of the work described above is co-owned by the institutions providing financial support to the Early English Books Online Text Creation Partnership. Searching, reading, printing, or downloading EEBO-TCP texts is reserved for the authorized users of these project partner institutions. Permission must be granted for subsequent distribution, in print or electronically, of this text, in whole or in part. Please contact project staff at eebotcp-info@umich.edu for further information or permissions.
- Subject terms
- Cookery -- Early works to 1800.
- Cookery -- England -- Early works to 1800.
- Gardening -- Early works to 1800.
- Gardening -- England -- Early works to 1800.
- Cite this Item
-
"The accomplisht ladys delight in preserving, physick and cookery." In the digital collection Early English Books Online 2. https://name.umdl.umich.edu/A09711.0001.001. University of Michigan Library Digital Collections. Accessed May 1, 2024.
Pages
Page 150
it with slices of Orange, then strew on Sugar, and so serve it.