The accomplisht ladys delight in preserving, physick and cookery.

About this Item

Title
The accomplisht ladys delight in preserving, physick and cookery.
Author
Woolley, Hannah, fl. 1670.
Publication
[London? :: For B. Harris,
1675]
Rights/Permissions

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Subject terms
Cookery -- Early works to 1800.
Cookery -- England -- Early works to 1800.
Gardening -- Early works to 1800.
Gardening -- England -- Early works to 1800.
Cite this Item
"The accomplisht ladys delight in preserving, physick and cookery." In the digital collection Early English Books Online 2. https://name.umdl.umich.edu/A09711.0001.001. University of Michigan Library Digital Collections. Accessed April 30, 2024.

Pages

64. To make good Ʋquebagh.

Take 2 Gallions of Aquavitae, 4 Ounces of the best Liquorice bruised, 4 Ounces of Anniseeds bruised, put them into a Glass, or stone Vessel, and cover them close, and so let them stand a week, then draw of the clearest with Molosso's, and keep it in another Vessel, and put in some Dates, Raisons ston'd; keep it close from the Air.

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