Sir Humph.
He did well: and I will revel now with what he le•…•…t. Choak not me with your Providence with a Pox to you—
Bell.
Wou'd you feed my Lord like a Country Justice of 300 l. a year, that has no gusto?—
Wildm.
Or like a Lawyer in Ram-Alley, or Attorneys joyning their 6 d. a piece at a greasy Cooks.
Bell.
That for their Suppers score their penyworth of Tallow-cheese at a Chandlers, with every one his Jug and Pipe of Mundungus.—
Stew.
Be pleas'd to instruct me, and I shall obey.
Sir Humph.
My chief Cook has a Book drawn up by these Gentle∣men, and my self: Read and be learned.—There you shall find what is in season still—the youngest Meat always most nourishing.—The new faln Lamb. The tender Kid, and young fat Pigs. Veals fed with Milk, Whitebread, and new-laid Eggs, with young fat Beefs, and smallest Forrest Mutton, fat Bucks for Summer, Barren Does for Winter.
Wildm.
Fawns out of their Dams Bellies ript, Gelt Goats, Bruis'd Venison, Su•…•…king Rabbits, Leverets, Dousets, White Haws, Velvet Head and Ears, Shoulders of Venison in the Kell with blood.
Bell.
Turkeys, Pea•…•…Hens, Pullets, Capons, Ducks, with Geese so cramb'd as to be drown'd in fát; squab Pidgeons, Chickens in the Grease, fat Swans, and Barn-dore Hens—with cluster'd Eggs, that are provocative.—
Sir Humph.
The young plump Partridge, with the tender Powt; The Pheasant and the Quail, the Rail and Plover, roasted with the blood in 'em.
Wildm.
The mounting Lark, the Messenger of Day, the long bill'd Cock, that Winter brings in Mists-with Snipe, Duck, Teal, the Cur∣lew and the Wild•…•…goose, the Brant-goose, Solon-goose and Puffi•…•….
Bell.
Young Rooks, and new hatch't Martins, the Black-bird, Felfare, Thru•…•…h and Wheat-Ear, which far excels the Roman Beca fica.
Sir Humph.
Lincolnshire Fowl that's fatted with sweet Curds; as Pewits, Dottrils, Gulls, Knats, Ruffs and Reeves. All these I have had, and you must now provide.
Stew.
All this shall be done, and your Worship undone.—
Sir Humph.
And then for Fish what the vast Seas afford, Ponds, Im∣mense Lakes and Rivers too! Brett, Mullet, Turbet, Smelt, Plaice, Seate, Cod-whiting, and the old Organ Ling with gold Flakes, with •…•…eightning Sturgeon to stir up my blood▪ provoking Oisters, and the lusty Lobster: Crabs, •…•…hrimps, Crafish Pottage, Muscles and Cookles, and dissolved Pearl and Amber in my sawce▪