The perfect horseman, or, The experienced secrets of Mr. Markham's fifty years practice shewing how a man may come to be a general horseman, by the knowledge of these seven offices, viz. the breeder, feeder, ambler, rider, keeper, buyer, farrier / and now published by Lancelot Thetford, practitioner in the same art for the space of forty years.

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Title
The perfect horseman, or, The experienced secrets of Mr. Markham's fifty years practice shewing how a man may come to be a general horseman, by the knowledge of these seven offices, viz. the breeder, feeder, ambler, rider, keeper, buyer, farrier / and now published by Lancelot Thetford, practitioner in the same art for the space of forty years.
Author
Markham, Gervase, 1568?-1637.
Publication
London :: Printed for Humphrey Moseley ...,
1656.
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Subject terms
Horses.
Horses -- Diseases.
Horsemanship.
Cite this Item
"The perfect horseman, or, The experienced secrets of Mr. Markham's fifty years practice shewing how a man may come to be a general horseman, by the knowledge of these seven offices, viz. the breeder, feeder, ambler, rider, keeper, buyer, farrier / and now published by Lancelot Thetford, practitioner in the same art for the space of forty years." In the digital collection Early English Books Online. https://name.umdl.umich.edu/A51971.0001.001. University of Michigan Library Digital Collections. Accessed May 16, 2024.

Pages

Ordering after Labour:

After his heat▪, or end of labour, rub him carefully, and bring him▪dry into the stable; then after he is cloathed up, let him stand on his bridle at least two hours, then give him a little bundle of hay to teare out upon his bridle, and an hour after feed him as hath been before shewed, onely with his first oats give him an handfull or better of hemp-seed well dusted and mixt.

At night warm him a little water and give it him luke-warm, with a little fine pounded Oatmeal thrown upon it, then an hour after give him his provender, and a pretty bundle of hay, and so let him rest till the next mor∣ning.

The next morning do all things as in his ordinary keeping.

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