A continuation of the account of the nature causes, symptoms and cure of the distempers that are incident to seafaring people illustrated with some remarkable instances of the sicknesses of the fleet during the last summer, historically related : to which is prefix'd an essay concerning the quantity of blood that is to be evacuated in fevers : being the third part of the work / by William Cockburn ...

About this Item

Title
A continuation of the account of the nature causes, symptoms and cure of the distempers that are incident to seafaring people illustrated with some remarkable instances of the sicknesses of the fleet during the last summer, historically related : to which is prefix'd an essay concerning the quantity of blood that is to be evacuated in fevers : being the third part of the work / by William Cockburn ...
Author
Cockburn, W. (William), 1669-1739.
Publication
London :: Printed for Hugh Newman ...,
1697.
Rights/Permissions

To the extent possible under law, the Text Creation Partnership has waived all copyright and related or neighboring rights to this keyboarded and encoded edition of the work described above, according to the terms of the CC0 1.0 Public Domain Dedication (http://creativecommons.org/publicdomain/zero/1.0/). This waiver does not extend to any page images or other supplementary files associated with this work, which may be protected by copyright or other license restrictions. Please go to http://www.textcreationpartnership.org/ for more information.

Subject terms
Medicine, Naval -- England.
Sailors -- England -- Medical care.
Cite this Item
"A continuation of the account of the nature causes, symptoms and cure of the distempers that are incident to seafaring people illustrated with some remarkable instances of the sicknesses of the fleet during the last summer, historically related : to which is prefix'd an essay concerning the quantity of blood that is to be evacuated in fevers : being the third part of the work / by William Cockburn ..." In the digital collection Early English Books Online. https://name.umdl.umich.edu/A33551.0001.001. University of Michigan Library Digital Collections. Accessed May 3, 2024.

Pages

Observation XXXVII.

GD—Purser of his Majesty's Ship the—was taken ill of a sharp pricking pain in his left side, he was somewhat Feverish, he breath'd thick, and with a great deal of difficulty, his Pulse was hard and frequent, and withal he had a Cough.

'Tis evident by this description, That he was ill of a Pleurisie, and because this affection is only an in∣••••ammation of the P••••ura, and, per∣haps,

Page 123

of the Muscles themselves, which is produc'd by the Blood's stagnating in the Arteries of these parts, where this affection is: And therefore, I order'd twelve Ounces of Blood to be taken out of his right Arm, and the very same minute I saw him; and injoyn'd it to be re∣peated, if the pain did not sensibly abate in four hours time, and in 24 hours time, he lost 48 Ounces of Blood at convenient intervals: his drink was barley decoction, in every draught of which, was mixt a dose of purifi'd Nitre; and at night, go∣ing to Bed, he drank off this Emul∣sion.

℞ semin. iv. frigid. major. ℥j. se∣min. papav. alb. ʒij. amygd. d. No. x. Contundant. l. a. in mortar. marmor. ac f. emuls. sensim. affundendo decoct. hord. ℥ x. Colatur. lar. add. syr. de mecon. ℥j.

He abstain'd from eating any thing but Water-gruel for ten days, yet a day or two after the violence of the pain was abated, I order'd him this Purge, for the same rea∣sons

Page 124

he was let Blood, tho' 'tis ge∣nerally forbidden by Authors.

℞ fol. senn. sine stipit. ℥ss. fl. melilot. pug. ij. crem. tartar ℈j. inf. per noctem in decoct. tamarind. ℥vj. Colatur. per express. fact. add syr. de rhamn. ʒj. M. ac. Capiat cum regi∣mine.

This purg'd him very easily, and with a great deal of success and sa∣tisfaction; and besides these things, he took nothing else, only the part was anointed with a liniment of the Oyntment of Marsh-mallows and Lin∣seed oyl, and so he recovered.

Do you have questions about this content? Need to report a problem? Please contact us.