The English horsman and complete farrier directing all gentlemen and others how to breed, feed, ride, and diet all kind of horses whether for war, race, or other service : with a discovery of the causes, signs, and cures of all diseases, both internal and external, incident to horses : alphabetically digested : with The humours of a Smithfield jockey / by Robert Almond.

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Title
The English horsman and complete farrier directing all gentlemen and others how to breed, feed, ride, and diet all kind of horses whether for war, race, or other service : with a discovery of the causes, signs, and cures of all diseases, both internal and external, incident to horses : alphabetically digested : with The humours of a Smithfield jockey / by Robert Almond.
Author
Almond, Robert.
Publication
London :: Printed for Simon Miller,
1673.
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Subject terms
Horses -- Diseases.
Horses -- Training.
Cite this Item
"The English horsman and complete farrier directing all gentlemen and others how to breed, feed, ride, and diet all kind of horses whether for war, race, or other service : with a discovery of the causes, signs, and cures of all diseases, both internal and external, incident to horses : alphabetically digested : with The humours of a Smithfield jockey / by Robert Almond." In the digital collection Early English Books Online. https://name.umdl.umich.edu/A25193.0001.001. University of Michigan Library Digital Collections. Accessed May 5, 2024.

Pages

Jaundice.

The Jaundice or the Yellows, proceeds from the overflowing of the Gall and Spleen: of this

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Malady there are two sorts: if Choler overflow, by reason of the Gall, then it is the yellow Jaun∣dice, because of the outward appearance of the Distemper, as Eyes, Skin, Mouth, inside of the Lips, &c. are dried and coloured Yellow: if Melancholy abound, by reason of the sickness of the Spleen, the outward parts appear black; and therefore it is called the Black Jaundice.

Where note that whilst the matter is yellow, so long the Horse's body is in a very probable way of recovery; but when the yellow is ma∣stered and converted into blackness, it is an evi∣dent sgn of mortality. Of all the diseases in an Horse's body this is most common, and yet most dangerous, if not timely cured; wherefore I shall lay down the best receipts I could meet withal.

And first, phlebotomize your Horse in the Neck-vein, and let him bleed so long till you see the blood come very pure; then give him of this Drink. Take a quart of Ale, and put there∣in Saffron and Turmerick of each half an ounce, and the juyce that is wrung out of a great hand∣ful of Celandine; and being luke-warm, give it the Horse to drink, keeping him warm, three or four days, giving him warm water with a little Bran in it.

Another way to cure him is; when you per∣ceive he is troubled with the Jaundice, by the sweating at the roots of his Ears, and by the yellowness of the Whites of his Eyes; then blood let him in in the Neck-veins, on both sides of the Neck; then take Elder leaves, Ce∣landine and Camomile of each an handful; cut

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them small, and give them to the Horse in a pint and an half of the best Beer, being made luke-warm, fasting; keep him warm, and give him warm water to drink for two or three days. So much of the yellow Jaundice; a word or two of the black Jaundice.

It is the opinion of several understanding men, that the black Jaundice is a disease incurable; but because others are of a contrary opinion, I will give you an account of what they prescribe for the Cure thereof.

First rake his Fundament, then give him a Clyster made of Oyl, Water, Milk and Nitrum; then pour into his Nostrils the Decoction of Mallows, mingled with sweet Wine, and let his meat be Grass or Hay, sprinkled with water and a little Nitre, and his Provender dried Oats; he must rest from labour, and be often rubbed: I shall say little to it, only leave it to your own Experience.

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