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The .v. Chapiter.
¶Of the stomache and of the guttes, of Mesenterium, and of the veines called Haemorrhoydes.
IN the myddest of those members is the stomach, called Ventriculus, in greke Stomachos: whyche is a member com∣pounde and spermatike,* 1.1 synewye, and very sensible, and is made of .ii. coates: of the whyche the innermoste is syne∣wye, and the outmoste is fleshy. And is to all the members of the bodye, as the earthe is to all thinges ingendered in the same: so that all other members of the bodye, require of hym the substance wherby they are nourished, (as Galen saythe in the firste chapiter of his booke De Iuuamentis.)
Whose vpper parte is straighte and narow, and his nether parte verye wyde and large, and his lower parte is ended in the place of the nauell:* 1.2 and is called the fyrste vessell, wherein nature maketh and fulfilleth her firste naturalle dygestion. Wherfore it is called the chest or store house, for all the meat belōging to the body, and the cooke also which dresseth meat for all partes of the bodye: for in the bothome of the stomache, is made principally the digestion, wherby all the members of the body do growe, and are nourished.
And to the stomache is tyed,* 1.3 fastened, and continued one gutte, whyche after the difference of places is deuyded, and called by diuers names: generallye Entera in greeke, Intestina in latine: whose diuisyon is into .vi. partes. Wherof the firste beinge in lengthe* 1.4 .xii. inches, is named Dodecadactylos & Ecphysis, in latin Duodenum. The vpper end wherof, which is fastened to the nether orifice of the stomache, being as it were the gate of the same: (for by the helpe of a glandule therin, it stoppeth so closelye the passage, that nothinge can passe out therat, till concoction be fullye fynished,) is called Pyloros, in latine Portenarium: that is the porter or dore keper. The seconde or nexte gutte vnto this, is called Exortus & Ie∣iunium that is the empty or fastinge gut:* 1.5 so called because it