THE YAMHILL COUNTRY. to render them profitable for manufacturing purposes. The Oregon madrofo attains a size sufficient to be used in fine finishing. Its handsome, close, dense grain takes a rich polish, and the wood is very durable. The myrtle, white and black, covers entire townships. This wood is so heavy that it sinks in water, but it is as tough as hickory. Many of the trees are two and three feet through, and logs fifty feet long are easily obtainable. The wood takes a beautiful polish, rich as satin, and the curly myrtle has a shade for every light. It makes durable wagon hubs and is an excellent material for any purpose in which its weight would not be a disqualification, but it is best fitted for the manufacture of furniture of the more elegant character. Nut trees do well, and will become an important product of the valley. The chestnut, black walnut, English walnut, butternut, almond, filbert, pecan, and hickory nut, have responded to culture and stand the climate well. The hazel nut is a native and grows luxuriantly. The sugar beet will grow successfully in the Willamette valley. Experiments in the culture of flax have demonstrated that the region about Puget sound in western Washington is one of the exceptional localities where this fiber can be grown. The summer climate of the Willamette valley and particularly of the Yamhill country, in the seasons during which the flax attains its growth, is re.markable for the coolness of its nights and the humidity of the atmosphere. Some of the flax grown in this country was sent to mills in Ireland to be tested, with the result that it was pronounced eminently adapted for thread-making and warp-yarn spinning purposes, being exceedingly strong and working well on the machines. The wild pea grows rank over large sections of the State, and is an excellent forage plant. The soil will support as heavy crops of peas as of wheat or oats, and they will sell for twice as much. It is claimed that for consumption on the farm, peas make good food for poultry, and that for fattening hogs one hundred pounds of peas are equal to two hundred pounds of oats and I75 pounds of wheat. The rains of the Webfoot State have long been an amiable jest with outsiders imperfectly familiar with the climatic conditions of the Northwest. The fact is that at no time of the year occurs anything like a continuous downpour or even steady showers. The dry season, as throughout the entire Pacific coast, includes the summer months'and part of autumn, but there are many bright days during the winter months popularly supposed to include "the wet season." Probably one third of the winter days come and go without any rain whatever, and it is seldom that the showers are twentyfour hours in duration. Neither does the rain come in storms. It seems to drop from warm clouds condensed bythe slightest pressure, and it falls like dew, utterly devoid of the destructive force common elsewhere. East of the Cascades the dry plains warm the air, and as it rises it sucks down the cold wind from the snowcovered sides of Mount Hood and the high range north of it; but no such effect is produced on the temperature of the Willamette basin by either the ocean on the west or the mountain ranges east and south. The only workmen who seem to pay any attention to the rain are the house-painters and the irrigators. Extreme heat or bitter cold are unknown. The Japan current does for this coast what the Gulf stream does for Western Europe, tempering the air and sending the isothermal lines far north of the point usually marked on the maps for inland sections. No section is better provided with transportation facilities than the Willamette basin. The Willamette river is navigable through the valley for a distance of I25 miles, and is open to the Columbia and the ocean during the entire year. The United States government has constructed a fine system of locks opposite the falls of the Willamette, and these are capable of handling steamers of the deepest draft. Four lines of railroad extend the length of the valley, two on each side of the river. The available lands were taken up very early, under liberal donation and other grants. In I85O Congress passed an Act giving to every man who had previously settled in the Territory 320 acres of land, 502
The Yamhill Country [pp. 498-503]
Overland monthly and Out West magazine. / Volume 29, Issue 173
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- As Talked in the Sanctum - Rounsevelle Wildman - pp. 459-464
- The Military Schools of the Pacific Coast - Lieutenant William R. Hamilton, U. S. A. - pp. 465-481
- An Idyl of a Chicken Ranch - Blanche M. Boring - pp. 482-491
- The Municipal Government of San Francisco, Part V - J. H. Stallard - pp. 491-498
- The Yamhill Country - R. L. Fulton - pp. 498-503
- Hustleton, Parts III-V - William A. Lawson - pp. 504-515
- Villanelle, The Gloaming - Lucius Harwood Foote - pp. 515
- Overland Monthly Reports: I. Irrigation - C. E. Grunsky - pp. 516-519
- Overland Monthly Reports: II. An Index to California Dairying Conditions - Samuel E. Watson - pp. 519-521
- Overland Monthly Reports: California Forests - Charles Howard Shinn - pp. 522-525
- A May Day - Herbert Bashford - pp. 526
- The Mind Motor - Alexander M. Reynolds - pp. 527-535
- Sea Shells on the Colorado Desert - John E. Bennett - pp. 535-539
- Well Worn Trails: XI. San José and Hotel Vendome - Rounsevelle Wildman - pp. 540-544
- Before the Veil - W. H. Platt - pp. 544
- The Great Dome, Lick Observatory, Mount Hamilton (Photograph) - pp. 545
- The California Rand - Charles S. Greene - pp. 546-561
- Etc. - pp. 562-565
- Book Reviews - pp. 565-567
- Chit Chat - pp. 567-568
- Twin Rocks on Russian River (Frontispiece) - pp. 569
- Electric Peak, Yellowstone Park (Frontispiece) - pp. 570
- Noah Brooks (Frontispiece) - pp. 571
- Ye Honey Moon (Drawing) - Albertine Randall Wheelaln - pp. 572
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- The Yamhill Country [pp. 498-503]
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- Fulton, R. L.
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- Overland monthly and Out West magazine. / Volume 29, Issue 173
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"The Yamhill Country [pp. 498-503]." In the digital collection Making of America Journal Articles. https://name.umdl.umich.edu/ahj1472.2-29.173. University of Michigan Library Digital Collections. Accessed June 21, 2025.