The Soil We Cultivate [pp. 719-723]

Debow's review, Agricultural, commercial, industrial progress and resources. / Volume 18, Issue 6

THE SOIL WE CULTIVATE. collector of statistical data. I brought it distinctly before the public in my work on North America.* And a striking proof of the correctness of my views is afforded by the subsequent returns of the United States census of 1850. From these it appears that, while the produce of wheat in the New England States in 1840 amounted to 2,014,000 bushels, it was reduced in 1850 to 1,078,000 bushels. So rapidly, even now, is the influence of human agency on the natural tendencies of the soil continuing in these countries to manifest itself. 'But the influence of man upon the productions of the soil is exhibited also in other and more satisfactory results. The im prover takes the place of the exhauster, and follows his foot steps on these same altered lands. Over the sandy, forsaken tracts of Virginia and the Carolinas he spreads large applica tions of shelly marl, and herbage soon covers it again, and profitable crops. Or he strews on it thinner sowings of gypsum, and as if by magic the yield of previous years is doubled or quadrupled.t Or he gathers the droppings of his cattle ard the fermented produce of his barnyard, and lays it upon his fields-when, lo! the wheat comes up luxuriantly again, and the mnidge, and the rust, and the yellows, all disappear from his wheat, his cotton, and his peach trees! But the renovator marches much slower than the exhauster. His materials are collected at the expense of both time and money, and barrenness ensues from the easy labors of the one far more rapidly than green herbage can be ma(le to cover it again by the most skilful, zealous, and assiduous labors of the other. But nevertheless, among energetic nations, this second tide follows inevitably upon the first, as they advance in age, in wealth, and in civilization. Though long mismanagement has, in a minor sense, desolated large portions of northeastern America, a new fringe of verdant fields bas already begun to follow towards the west, though at a long interval, the fastretiring green belt of the virgin forests. A race of new cultivators, taught to treat the soil more skilfully, to give their due weight to its geological origin, to its chemical history, to the conditions of climate by which it is affected, and to the reckless usage to which it has so long been subjected-this new race may-will, I hope, in time-bring back the whole region to more than its original productiveness. Both the inherited energy of the whole people, and the efforts which State agricul JVotes on.NAorth dmerica, vol i. chap. xiii. t For examples of both these results, see the Essay on Calcareous Manures, by Edward Ruffin, the publication of which in Virginia, in 1832, marks an epoch in the agricultural history of the slave States of North America. 722

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The Soil We Cultivate [pp. 719-723]
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Johnson, J. F.
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Debow's review, Agricultural, commercial, industrial progress and resources. / Volume 18, Issue 6

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"The Soil We Cultivate [pp. 719-723]." In the digital collection Making of America Journal Articles. https://name.umdl.umich.edu/acg1336.1-18.006. University of Michigan Library Digital Collections. Accessed June 23, 2025.
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