The philosophy of eating. By Albert J. Bellows, M.D.

TURNIPS. - CARROTS. 109 The Amount of Nutriment in One Pound of Turnips. Ounces. Grains. Water,... Albumen, &c., Sugar,.... Gum,..... Fibre,.. Mineral matter, Nitrates. Carbonates. PoWaste. Phosuhates, 14 213 0 77 0 28 {0 107 0 168 0 35 Amount of Nutriment in One Pound of Carrots. Water,... 14 6 Albumen,.. Nitrates. 0 42 Sugar,..... 1 11 z Carbonates. Fat,...... J J 0 14 Gum,..... 0 70 \ Waste. q Fibre,.. 0 231 Mineral matter,. Phosphates. 0 70 Amount of Nutriment in One Pound of Cow's Milk. Water,..... Casein,..... Nitrates, Butter,.... } Carbonat Sugar,.....J Mineral matter,. Phosphat es.;es. 13 533 0 350 0 245 0 215 0 70

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Title
The philosophy of eating. By Albert J. Bellows, M.D.
Author
Bellows, Albert J. (Albert Jones), 1804-1869.
Canvas
Page 109
Publication
New York,: Hurd and Houghton;
1867.
Subject terms
Food.

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"The philosophy of eating. By Albert J. Bellows, M.D." In the digital collection Making of America Books. https://name.umdl.umich.edu/akm7401.0001.001. University of Michigan Library Digital Collections. Accessed June 14, 2025.
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