Bacteria and phytoplankton of the seasonal surveys of 1972 and 1973 / John C. Ayers.

APPENDIX A, 12 April 1972 continued. Station Time, EST Wind Direction Wind Speed, knts Sea Height, ft Weather Secchi Disc, m NDC-1-3 NDC-2-1 NDC-2-2 NDC-2-3 NDC-2-4 NDC-4-1 0806 0704 0729 0757 1737 0644 E ESE 17 1 Overcast Barometer 29.46 in. 15 1 Partly cloudy 1.9 2.2 1.4 1.8 2.1 2.3 Water Color Surface Water Temperature, ~C Water Depth, ft Bottom Type Yellowish Brownish Slightly green green yellowish green 2.5 70 Speckled silty medium sand 4.0 16 Clean coarse brown sand 3.4 33 Clean pebbly speckled fine sand Slightly yellowish green 2.7 56 Fine brown silty sand with some pebbles Milky brownish green 2.4 87 Tan sandy silty clay over silty gelatinous black clay Brownish green 3.5 19 Clean speckled fine brown sand Station Time, EST NDC-4-2 NDC-4-3 NDC-4-4 NDC-7-1 NDC-7-2 NDC-7-3 0709 1800 1707 Wind Direction Wind Speed, knts Sea Height, ft Weather E 19 1 Overcast Rain Cooling E 1924 E 10-18 1915 E 21 1903 E 19-2' 14 1 1 1 Secchi Disc, m Water Color Surface Water Temperature, ~C 1.6 2.7 Overcast Barometer 29.80 and falling 4.5 Slightly milky dark green Rain Rain Rain Lightning Lightning Lightning Barometer 29.45 in. Turbid brown green Milky brown green 3.3 2.6 1.9 6.0 5.8 3.3 Water Depth, ft Bottom Type 35 Clean fine brown sand 69 Silty mixed fine, medium and coarse sand and pebbles 156 Tan silty clay over greyblack silty clay 26 Coarse pebbly sand 33 Pebbly medium sand Silty speckled medium sand 48 40

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Title
Bacteria and phytoplankton of the seasonal surveys of 1972 and 1973 / John C. Ayers.
Author
Ayers, John C. (John Carr), 1912-
Canvas
Page 40
Publication
Ann Arbor, Mich. :: Great Lakes Research Division, University of Michigan,
1975.
Subject terms
Phytoplankton -- Michigan, Lake.
Bacteria.
Michigan, Lake.

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"Bacteria and phytoplankton of the seasonal surveys of 1972 and 1973 / John C. Ayers." In the digital collection Great Lakes Digital Library. https://name.umdl.umich.edu/4742324.0001.001. University of Michigan Library Digital Collections. Accessed May 21, 2025.
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