An Extract of Satyrion▪
REcip. Of the roots of Satyrion, cleanse and beate them, temper them with a little quantity of the whitest bread, put it in a glasse and lute it, macerate it in warm horse dung, take it out weekly, and when it
To the extent possible under law, the Text Creation Partnership has waived all copyright and related or neighboring rights to this keyboarded and encoded edition of the work described above, according to the terms of the CC0 1.0 Public Domain Dedication (http://creativecommons.org/publicdomain/zero/1.0/). This waiver does not extend to any page images or other supplementary files associated with this work, which may be protected by copyright or other license restrictions. Please go to http://www.textcreationpartnership.org/ for more information.
REcip. Of the roots of Satyrion, cleanse and beate them, temper them with a little quantity of the whitest bread, put it in a glasse and lute it, macerate it in warm horse dung, take it out weekly, and when it
looketh like a red cremor, presse it strongly very dry; add to the remainder more bread, macerate again, presse it, take out all the juice from it. This creme must be digested in a balmy for x daies, and then in ashes distill'd, the phlegme and oyle must be dri∣ven over, which in a Balmy afterward must be separated. The dose of the oyle of Satyrion is ℥ s with one scruple of the salt of Melitena, and taken in good wine.