Nine books of physick and chirurgery written by that great and learned physitian, Dr Sennertus. The first five being his Institutions of the whole body of physick: the other four of fevers and agues: with their differences, signs, and cures.

About this Item

Title
Nine books of physick and chirurgery written by that great and learned physitian, Dr Sennertus. The first five being his Institutions of the whole body of physick: the other four of fevers and agues: with their differences, signs, and cures.
Author
Sennert, Daniel, 1572-1637.
Publication
London :: printed by J.M. for Lodowick Lloyd, at the Castle in Corn-hill,
1658.
Rights/Permissions

This keyboarded and encoded edition of the work described above is co-owned by the institutions providing financial support to the Early English Books Online Text Creation Partnership. Searching, reading, printing, or downloading EEBO-TCP texts is reserved for the authorized users of these project partner institutions. Permission must be granted for subsequent distribution, in print or electronically, of this text, in whole or in part. Please contact project staff at eebotcp-info@umich.edu for further information or permissions.

Subject terms
Medicine -- Early works to 1800.
Medicine -- Formulae, receipts, prescriptions -- Early works to 1800.
Link to this Item
http://name.umdl.umich.edu/A59195.0001.001
Cite this Item
"Nine books of physick and chirurgery written by that great and learned physitian, Dr Sennertus. The first five being his Institutions of the whole body of physick: the other four of fevers and agues: with their differences, signs, and cures." In the digital collection Early English Books Online 2. https://name.umdl.umich.edu/A59195.0001.001. University of Michigan Library Digital Collections. Accessed June 18, 2024.

Pages

CHAP. XXXIV. Of Oyles and Balsomes.

BUt as for what belongs to Medicines which are exhi∣bited to the superficies of the body, * 1.1 the first amongst them are Oyles; whereof some are naturall, as Petroleum and common Oyle, which is made of ripe Olives, and Om∣phacine, which is drawne of unripe Olives; others are arti∣ficiall, which are made three manner of wayes.

1. * 1.2 For first; Unctuous juice is expressed, after which man∣ner Oyle of sweet Almonds, Pistack-nuts, Nuts, seed of Flax, Gourds, Cucumbers, Henbane, Hempe, and Oyle of Poppy is prepared; by expression also, Oyle of Yolkes of Eggs is made,

2. Secondly, Oyles are prepared by Infusion many wayes, for sometimes simple medicines are boyled with Fountaine or distilled water, and Wine, or other conveni∣ent Liquor, in common Oyle, to the consumption of the moisture, or juice; sometimes the same simples by a gentle heate are macerated in the Sun, yet it seemes more con∣venient if dryed Plants are steeped in Oyle, in Balneo Ma∣riae, twenty foure hours, afterwards the Oyle is expressed, and clarified by residence.

Page 481

Thirdly, Oyles are prepared by distillation also, as is said before, amongst which some at this day are called Bal∣somes; examples whereof are to be had in the Institu∣tions.

Notes

Do you have questions about this content? Need to report a problem? Please contact us.