Tricoenivm Christi in nocte proditionis suæ The threefold svpper of Christ in the night that he vvas betrayed / explained by Edvvard Kellett.

About this Item

Title
Tricoenivm Christi in nocte proditionis suæ The threefold svpper of Christ in the night that he vvas betrayed / explained by Edvvard Kellett.
Author
Kellett, Edward, 1583-1641.
Publication
London :: Printed by Thomas Cotes for Andrew Crooke ...,
1641.
Rights/Permissions

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Subject terms
Last Supper.
Lord's Supper.
Link to this Item
http://name.umdl.umich.edu/A47202.0001.001
Cite this Item
"Tricoenivm Christi in nocte proditionis suæ The threefold svpper of Christ in the night that he vvas betrayed / explained by Edvvard Kellett." In the digital collection Early English Books Online 2. https://name.umdl.umich.edu/A47202.0001.001. University of Michigan Library Digital Collections. Accessed June 13, 2024.

Pages

PAR. 15.

IN that hot Countrey of Iudaea, they had herbes for cooling sauce; yea for, meate also; Hence is mention of a dinner of herbs, Pro. 15.17. yea, even some weake ones did eate herbs, Rom. 14.2. the tithe Mint, and Rue, and all manner of herbs, which the Iewes payed, and were bound to pay, Luke 11.42. were not for sauce onely, but for food.

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