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CHAP. XII. Of WINES.
Bate.] ℞ OF the Juices of both sorts of Scurvy-grass, Brook-lime, Wa∣ter-cresses, A. ℥xvj. Juice of Oranges ℥xx. white Sugar ℥xij. mix them, and pass them of∣ten through Hippocrates his Sleeve, till the whole becomes of a Rubicund clearness, like to Red or Claret-wine. It may be kept long, if reposed in Glass Bottles, and will be of a very grateful Taste. Dose, a Spoonful at a time in e∣very draught of Ale: or ℥iv. of it at a time, twice a day.
Salmon.] § 1. It will not become clear and rubicund till it has past a Fermentati∣on, and then it needs only to settle, and to be drawn off the Feces into Bottles, and it will be a kind of Wine of the Juices of those Plants.
§ 2. It is possible it might ferment without the Sugar, but the Fermentation will be better and sooner absol∣ved, if the Sugar be put in∣to the Juices at first: after fermentation, upon the bot∣tling of the Wine, you ought to put a small Knives point full of double refined Sugar, and a Clove slit in twon, into each Bottle.
§ 3. It is prevalent not only against the Scurvy, but all such as are a-kin to it, which proceed from an acid, viscous and tartarous Matter, obstructing the Bowels, or any of their Passages, as Ca∣tarrhs, Rheumatisms, Gouts, Scorbutic Cholicks, &c.
Bate.] ℞ Sarsaparilla, Gua∣jacum, A. ℥j. Viscus Querci∣nus ʒvj. dryed Leaves of Ger∣mander, Ground-Pine, Sage, A. ℥iij. Cowslip-flowers, Flow∣ers of Rosemary, of Lilly con∣vally, A. ℥ss. Hypericon ʒvj. White-wine lbx. infuse all three days, then strain out. Dose, ℥ij. twice a day for thirty or forty days together, after the use of the Wine in the next Section.