Early English Books Online 2

Previous Section Next Section

Rams little Dodeon [sic] A briefe epitome of the new herbal, or histoy of plants. Wherein is contayned the disposition and true declaration of the phisike helpes of all sortes of herbes and plants, vnder their names and operations, not onely of those which are here in this our Countrey of England growing but of all others also of other realmes, countreyes and nations vsed in phisike: Collected out of the most exquisite newe herball, or history of plants, first set forth in the Dutch or Almayne tongue, by ... D. Reinbert Dodeon, ... and lately translated into English by Henry Lyte, ... and now collected and abridged by William Ram, Gent. Pandit oliua suos Ramos.

About this Item

Title
Rams little Dodeon [sic] A briefe epitome of the new herbal, or histoy of plants. Wherein is contayned the disposition and true declaration of the phisike helpes of all sortes of herbes and plants, vnder their names and operations, not onely of those which are here in this our Countrey of England growing but of all others also of other realmes, countreyes and nations vsed in phisike: Collected out of the most exquisite newe herball, or history of plants, first set forth in the Dutch or Almayne tongue, by ... D. Reinbert Dodeon, ... and lately translated into English by Henry Lyte, ... and now collected and abridged by William Ram, Gent. Pandit oliua suos Ramos.
Author
Dodoens, Rembert, 1517-1585.
Publication
Imprinted at London :: By Simon Stafford, dwelling in the Cloth Fayre, at the signe of the three Crownes,
1606.
Rights/Permissions

This keyboarded and encoded edition of the work described above is co-owned by the institutions providing financial support to the Early English Books Online Text Creation Partnership. Searching, reading, printing, or downloading EEBO-TCP texts is reserved for the authorized users of these project partner institutions. Permission must be granted for subsequent distribution, in print or electronically, of this text, in whole or in part. Please contact project staff at eebotcp-info@umich.edu for further information or permissions.

Subject terms
Herbals -- Early works to 1800.
Medcinal plants -- Early works to 1800.
Botany -- Pre-Linnean works.
Link to this Item
http://name.umdl.umich.edu/A20583.0001.001
Cite this Item
"Rams little Dodeon [sic] A briefe epitome of the new herbal, or histoy of plants. Wherein is contayned the disposition and true declaration of the phisike helpes of all sortes of herbes and plants, vnder their names and operations, not onely of those which are here in this our Countrey of England growing but of all others also of other realmes, countreyes and nations vsed in phisike: Collected out of the most exquisite newe herball, or history of plants, first set forth in the Dutch or Almayne tongue, by ... D. Reinbert Dodeon, ... and lately translated into English by Henry Lyte, ... and now collected and abridged by William Ram, Gent. Pandit oliua suos Ramos." In the digital collection Early English Books Online 2. https://name.umdl.umich.edu/A20583.0001.001. University of Michigan Library Digital Collections. Accessed June 7, 2024.

Pages

Page 21

For to stop the Fluxe of the belly.

  • Sinquefo••le rootes decoct drunke.
  • Tormintilt roote in powder, with wine or water of a Smithes forge, wherein yron or stéele hath béene often quenched drunke.
  • Planten leaues decoct, — Knot gras the iuice, drunke.
  • Horstaile decoct in wine, — Great Singréene decoct, drunke.
  • Yelow flowre deluce decoct in water drunke.
  • Hiacinth roote decoct in wine drunke.
  • Fly orchis roote boiled in water drunke.
  • Puliall mountaine boyled in wine drunke.
  • Trago Organum decoct in wine drunke.
  • Annisséeds decoct in wine — Piony rootes in powder drunke.
  • Ciprus séede — Galingale decoct in water drunke.
  • Harts tongue leaues decoct drunke.
  • Mayden haire decoct in wine drunke.
  • Black popie séede decoct in wine drunke.
  • Tares seede decoct — Hares foote decoct in wine drunke.
  • Phaenix or Waybennet decoct drunke.
  • Garden Purcelane iuyce drunke.
  • Marsh Mallow rootes decoct in wine drunke.
  • Gourdes tender toppes brused with wine drunke.
  • Smyrneum leaues decoct, & the rootes in water ••••ped drunke.
  • Chestnut red backe boyled in wine drunke.
  • Lentisk trée leaues and barks drunke.
  • Lacerpitium with hony and vineger eaten.
  • Otemeale in meate — Dry blanched Beanes eaten.
  • Tares seede decoct — Earth nut boyled eaten.
  • Smyrneum leaues and rootes eaten.
  • Hiponstus taken — Vnripe Gooseberries eaten.
  • Fruit of White thorne — Hawes eaten.
  • Almonds before meate eaten.
  • Medlers eaten.
  • Gréene Mulberies dried eaten.
  • Wild Plums — Lotus eaten.
  • Carobus dried eaten.
  • Ciprus trée fruit eaten.
Do you have questions about this content? Need to report a problem? Please contact us.