A nievve herball, or historie of plantes wherin is contayned the vvhole discourse and perfect description of all sortes of herbes and plantes: their diuers [and] sundry kindes: their straunge figures, fashions, and shapes: their names, natures, operations, and vertues: and that not onely of those whiche are here growyng in this our countrie of Englande, but of all others also of forrayne realmes, commonly vsed in physicke. First set foorth in the Doutche or Almaigne tongue, by that learned D. Rembert Dodoens, physition to the Emperour: and nowe first translated out of French into English, by Henry Lyte Esquyer.

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Title
A nievve herball, or historie of plantes wherin is contayned the vvhole discourse and perfect description of all sortes of herbes and plantes: their diuers [and] sundry kindes: their straunge figures, fashions, and shapes: their names, natures, operations, and vertues: and that not onely of those whiche are here growyng in this our countrie of Englande, but of all others also of forrayne realmes, commonly vsed in physicke. First set foorth in the Doutche or Almaigne tongue, by that learned D. Rembert Dodoens, physition to the Emperour: and nowe first translated out of French into English, by Henry Lyte Esquyer.
Author
Dodoens, Rembert, 1517-1585.
Publication
At London [i.e. Antwerp :: Printed by Henry Loë, sold] by my Gerard Dewes, dwelling in Pawles Churchyarde at the signe of the Swanne,
1578.
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Subject terms
Herbals.
Medicinal plants -- Early works to 1800.
Botany -- Pre-Linnean works.
Link to this Item
http://name.umdl.umich.edu/A20579.0001.001
Cite this Item
"A nievve herball, or historie of plantes wherin is contayned the vvhole discourse and perfect description of all sortes of herbes and plantes: their diuers [and] sundry kindes: their straunge figures, fashions, and shapes: their names, natures, operations, and vertues: and that not onely of those whiche are here growyng in this our countrie of Englande, but of all others also of forrayne realmes, commonly vsed in physicke. First set foorth in the Doutche or Almaigne tongue, by that learned D. Rembert Dodoens, physition to the Emperour: and nowe first translated out of French into English, by Henry Lyte Esquyer." In the digital collection Early English Books Online 2. https://name.umdl.umich.edu/A20579.0001.001. University of Michigan Library Digital Collections. Accessed June 2, 2024.

Pages

❀ The Vertues.

[ A] The vnripe Gooseberie stoppeth the belly, and all issue of blood, especially the iuyce of them pressed foorth and dried.

[ B] The same greene Gooseberies or their iuyce, is very good to be layd vpon hoate inflammations, Erysipelas, and wilde fire. The leaues be likewise good for the same purpose, but not al thing so vertuous.

[ C] The greene Gooseberie eaten with meates prouoketh appetite, & cooleth the vehemēt heate of the stomacke and liuer, and doth swage and mitigate the inwarde heate of the same, and is good against agues.

[ D] The young leaues eaten rawe, do prouoke vrine, and are good for suche as are troubled with the grauell and stone.

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