Natura exenterata: or Nature unbowelled by the most exquisite anatomizers of her. Wherein are contained, her choicest secrets digested into receipts, fitted for the cure of all sorts of infirmities, whether internal or external, acute or chronical, that are incident to the body of man. / Collected and preserved by several persons of quality and great experience in the art of medicine, whose names are prefixed to the book. Containing in the whole, one thousand seven hundred and twenty. Very necessary for such as regard their owne health, or that of their friends. VVhereunto are annexed, many rare, hitherto un-imparted inventions, for gentlemen, ladies and others, in the recreations of their different imployments. With an exact alphabetical table referring to the several diseases, and their proper cures.

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Title
Natura exenterata: or Nature unbowelled by the most exquisite anatomizers of her. Wherein are contained, her choicest secrets digested into receipts, fitted for the cure of all sorts of infirmities, whether internal or external, acute or chronical, that are incident to the body of man. / Collected and preserved by several persons of quality and great experience in the art of medicine, whose names are prefixed to the book. Containing in the whole, one thousand seven hundred and twenty. Very necessary for such as regard their owne health, or that of their friends. VVhereunto are annexed, many rare, hitherto un-imparted inventions, for gentlemen, ladies and others, in the recreations of their different imployments. With an exact alphabetical table referring to the several diseases, and their proper cures.
Publication
London, :: Printed for, and are to be sold by H. Twiford at his shop in Vine Court Middle Temple, G. Bedell at the Middel Temple gate Fleetstreet, and N. Ekins at the Gun neer the west-end of S. Pauls Church,
1655.
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Subject terms
Recipes -- Early works to 1800.
Medicine -- 15th-18 centuries -- Formulae, receipts, prescriptions -- Early works to 1800.
Medicine, Popular -- Early works to 1800.
Link to this Item
http://name.umdl.umich.edu/A89817.0001.001
Cite this Item
"Natura exenterata: or Nature unbowelled by the most exquisite anatomizers of her. Wherein are contained, her choicest secrets digested into receipts, fitted for the cure of all sorts of infirmities, whether internal or external, acute or chronical, that are incident to the body of man. / Collected and preserved by several persons of quality and great experience in the art of medicine, whose names are prefixed to the book. Containing in the whole, one thousand seven hundred and twenty. Very necessary for such as regard their owne health, or that of their friends. VVhereunto are annexed, many rare, hitherto un-imparted inventions, for gentlemen, ladies and others, in the recreations of their different imployments. With an exact alphabetical table referring to the several diseases, and their proper cures." In the digital collection Early English Books Online. https://name.umdl.umich.edu/A89817.0001.001. University of Michigan Library Digital Collections. Accessed June 9, 2024.

Pages

To preserve red Roses whole after Mrs. Goodrouse manner which hee calleth Conserve of red Roses whole.

TAke red Rose leaves or buds with the white part being cut off, one pound, boil them in a quart of Conduit water until they be somwhat tender, which will be by that time all the wa∣ter is almost consumed, then take them off the fire and set them by, until you have made your syrrup; Then for every pound of Roses you must take three pound of Sugar, beat it into pouder and dissolve it with a little Conduit water, and when it is well dissolved and beginneth to boil, put into it your Rose leaves, together with the water wherin they were boiled, if there remain any, which must be very little, and then let them boil in their syrrup until that all the syrrup be almost wasted, and that it be∣cometh like a Conserve, then take it off the fire, and when it is cold, add to it the juice of two or three Lemonds, which will make it have a most orient colour, surpassing all that ever you saw, then put it in a gally pot or glass.

Your Roses must be but half beaten, then have your syrrup made and boyled to a full height, and then mix them together and put them up in your pots.

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