Bannana, in Brasilia, Pacona; and the tree Paguouer, in Malabar, Patan, &c. is the fruite whereof Iohn Huyghen writeth, and calleth it Indian Figs, this tree hath no branches, the fruit groweth out of the tree, and hath leaues at least a fathome long, and three spannes broad. Those leaues among the Turkes are vsed for Paper, and in other places the Houses are couered there∣with, there is no wood vpon the tree, the out-side (wherewith the tree is couered when it be∣ginneth to waxe old) is like the middle part of a Siue, but opening it within, there is nothing but the leaues, which are rolled vp round and close together, it is as high as a man, on the top the leaues begin to spring out, and rise vp an end, and as the young leaues come forth the old wi∣ther away, and begin to drie vntill the tree comes to his growth, and the fruit to perfection: the leaues in the middle haue a very thicke veine, which diuideth it in two, and in the middle of [ 10] the leaues, out of the heart of the tree, there groweth a flowre as bigge as an Estridge Egge, of a russet colour, which in time waxeth long like the stalke of a Colewoort, whereon the Figges grow close one by the other, when they are still in their huskes, they are not much vnlike great Beanes, & so grow more and more vntill they be a span long, and foure thumbes broad like a Cu∣cumber, they are cut off before they are ripe, and are in that sort hanged vp in bunches, which oftentimes are as much as a man can carrie. It also yeeldeth good Trennuelis like Milke (when the tree is cut downe) which commeth out of the bodie thereof, hauing hanged three or foure dayes, they are through ripe, the tree beares but one bunch at a time, whereon there is at least one hundred Figges and more, and when they cut off the bunch of Figges, the tree also is cut downe to the ground, the root staying still in the Earth, which presently springeth vp againe, [ 20] and within a moneth hath his full growth, and all the yeare long no time excepted. The tree beareth fruit, the fruit is very delicate to eate, you must pull off the huske wherein the fruit lyeth, very delightfull to behold, the colour thereof is whitish and some-what yellow, when you bite it, it is soft, as if it were Meale and Butter mixed together, it is mellow in byting, it cooleth the maw, much thereof eaten maketh a man very loose and raw in the throate, it ma∣keth women lecherous if they eate much thereof. Some are of opinion, because it is so delicate a fruit, that it was the same tree that stood in Paradise, whereof God forbad Adam and Eue to eate. It smels like Roses, and hath a very good smell, but the taste is better. The Portugals will not cut it through with a Knife, but breake it, by reason of a speciall obseruation which they haue in the cutting thereof, which is, that then it sheweth like a crosse in the middle of [ 30] the fruit, and therefore they thinke it not good to cut it.
The Bachouens (by vs so called) are very like the Bannanas, for the condition and forme is all one, only that the fruit is smaller, shorter, white of colour within and sweeter of taste, and is esteemed to be wholsomer to be eaten then the Bannanas, but there is no such great quantitie of them, and for that they were first brought out of the Kingdome of Congo, into other Coun∣tries, they haue gotten the name thereof.
The Annanas is also a delicate and pleasant fruit for smell, and of the best taste that any fruit can be, it hath also diuers seuerall names, there are two sorts, the Male and the Female, the Ca∣narians call it, Ananasa; the Brasilians, Nana; those of Hispaniola, Iaiama, and the Spaniards in Brasilia, Pinas, because one of them found that and the Pinas first in Brasilia, it is as great as a [ 40] Mellon, faire of colour, some-what yellow, greene and carnation, when it begins to bee ripe, the greenenesse thereof turneth into an Orange colour, it is of a pleasant taste, and hath a fine smell like an Apricocke, so that it is to be smelt farre off, when you see the fruit afarre off, being greene, it shewes like Artichokes, and is eaten with Wine, it is light of disgesture, but eating much thereof it inflameth a mans bodie. In Brasilia there is three forts thereof, each hauing a seuerall name: first, Iaiama, the second, Boniama; the third, Iaiagma: but in Guinea there is but one sort. The time where they are in their flowre is in Lent, for then they are best, it growes halfe a fathome about the ground, the leaues thereof are not much vnlike Semper Viuum, when they are eaten, they are cut in round f••ices, and sopt in Spanish wine; you cannot eate enough thereof, it is verie hot of nature, and will grow in moist ground, the sops that you take out of the Wine tastes like sweet Muske, and if you doe not presently wipe the Knife wherewith [ 50] you cut the fruit, but forgetting it let it lye halfe an houre, it will bee eaten in, as if there had beene strong water laid vpon it, being eaten in abundance and without knowledge, it causeth great sicknesse.
There are great store of Iniamus growing in Guinea, in great fields, which are sowed and planted like Turnips, the root is the Iniamus, and groweth in the Earth like Earth-nuts, those Iniamus are as great as a yellow root, but thicker and fuller of knots, they are of a Mouse-co∣lour, and within as white as a Turnip, but not so sweet, being put in a Kettle and sodden with flesh, and then peeled and eaten with Oyle and Pepper, they are a very delicate meate, in ma∣ny places it is vsed for bread, and is the greatest meate that the Negroes eate.
The Battatas are somewhat redder of colour, and in forme almost like Iniamus, and taste [ 60] like Earth-nuts, those two kinds of fruit are very abundant in Guinea, they are commonly rosted, or else eaten with a hodge-pot in stead of Parsenips or Turnips.
The Palme-wine tree is almost like the Cocos tree, or a Lantor, with diuers others, and are