The Accomplish'd lady's delight in preserving, physick, beautifying, and cookery containing I. the art of preserving and candying fruits & flowers ..., II. the physical cabinet, or, excellent receipts in physick and chirurgery : together with some rare beautifying waters, to adorn and add loveliness to the face and body : and also some new and excellent secrets and experiments in the art of angling, 3. the compleat cooks guide, or, directions for dressing all sorts of flesh, fowl, and fish, both in the English and French mode ...
Woolley, Hannah, fl. 1670.
Page  61

140. To make dry Sugar Leach.

Blanch your Almonds, and beat them with a little Rose water, and the white of one Egg, and then beat it with a good quantity of Sugar, and work it as you would work a piece of Paste; then roul it, and Print it, only be sure to strew Sugar in the Print, for fear of cleaving to.