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The danger of Fat Foods, as Flesh, Fish, Butter, Eggs, Cheese, and the like.
1. IT is to be noted, that all sorts of Vegitati∣ons or Vegetative Foods are much easier se∣parated and digested by the tart pleasant sharp, and yet not sower Liquor, or great Menstruum of the Stomach and natural heat, than such as proceed from the Animal Kingdom, as fat Flesh, Fish, Butter, Eggs, Cheese, Milk, or the like, the understanding thereof is only obtained by Expe∣rience, for nothing but Practice makes a Doctor.
2. Such fat succulent Foods do Oyl and f••r the Stomach and Passages, and are difficultly disgest∣ed or dissolved, lying longer in the Stomach, and heavier than such as are lean or not fat, or which arise from the Vegitative Kingdom, as every bodies experience may easily convince him; and besides, when mixed with Sugars, Spices, Fruits, or the like, they do not only obstruct the passages, and generate bad Blood, and impure Spirits, but also for the most part causes great heats to attend all the External parts, whilest the Center is cold and disordered, and then the dis∣gestive faculty requires a dram of some Cordial strong Liquor, the truth of this thousands of living Witnesses can attest, whence do arise a fur∣ther Debillitation of the Stomach, Venerial In∣clinations, great heats and uneasiness, Consum∣ptions, Gout, and a thousand other Evils both to the Soul and Body.
3. Such Foods are endued with great plenty of gross phlegmatick Juices very pernicious, as be∣ing too hard for the Natural heat to dissolve and dispatch away downwards into the Bowels, but remaining behind, do infect the Blood, obstruct∣ing