Of Ginger.
THis is an excellent Spice, of an hot dry tart Nature, endued with a stronger and more durable heat than Pepper, and every way more efficacious, so that where-ever this Spice is, there is no need of Pepper;
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THis is an excellent Spice, of an hot dry tart Nature, endued with a stronger and more durable heat than Pepper, and every way more efficacious, so that where-ever this Spice is, there is no need of Pepper;
it is chiefly good for cold and moist Stomachs, and such as are troubled with cold windy Diseases; for it dis∣cusseth and helpeth Digestion, and in some degree consumeth crude phleg∣matick Humors: good especially for aged People in cold and moist Seasons of the year. But neither this sort of Spice, nor any other, is good to be used in hot Seasons or Climates, except in a Physical way, as I have else-where demonstrated. Particularly, in Young People and Chollerick Complexions the frequent use of such things does heat, dry and consume the purer Spirits and Radical Moisture and inflame the Blood, and in some Constitutions makes it sharp and keen; they are also injurious to the natural Heat of the Stomach and digestive Faculty, whence the Scurvey, Ioynt-Aches, and many cruel Distempers proceed, and assist not a little to the generation of the Stone, where-ever they meet apt matter for that purpose. The same is to be understood of all other things
in which heat and driness do too vio∣lently predominate; the frequent use of which is like the common drinking of Brandy; when once the Stomach is accustomed to them, it cannot digest its food without them; and yet the Remedy is as bad as the Disease, for as the natural heat is more debilitated, so more Brandy is craved for, till People utterly destroy themselves.