The Queens closet opened incomparable secrets in physick, chyrurgery, preserving, and candying &c. which were presented unto the queen / by the most experienced persons of the times, many whereof were had in esteem when she pleased to descend to private recreations.

To make Orange Marmalet.

Take Oranges, pare them as thin as you can, boil them in four severall wa∣ters, let them be very soft before you take them out, then take two quarts of Spring-water, put thereto twenty Pip∣pins pared, quartered and coared, let them boil till all the vertue be out; take heed they do not lose the colour; then strain them, put to every pint of water a pound of Sugar, boil it almost to a Candy height, then take out all the meat out of the Oranges, slice the peel in long slits as thin as you can, then put in your peel with the juyce of two Lem∣mons, and one half Orange, then boil it to a Candy.