certain time, and so consequently the old Wood being grown infirm, and useless, it must needs be remov'd, as soon as it is perceiveable.
Now, since for the Reasons abovesaid, it has been thought fit to preserve some Bran∣ches shot from the stock, for instance, one or two in one and the same place; in such a Case they must be shortned within the compass of two Eyes, in hopes of two fair good Branches, upon which we may lay the foundation of our hopes, for the re-establishing of such a Vine, whether it be the whole Plant, or only part of it, continuing during that year the common Pruning upon some higher Branch, in order to have Fruit that year, resolving to ruine it intirely, the Fruit being gather'd.
We have declar'd elsewhere, that Muscadin requires a pretty deal of heat, adding there∣unto, that it dreads the excess, as much as the Mediocrity, or want of it: Therefore, as in Moderate Climes, like France, Muscadin requires being plac'd to the South, or at least to the East, against Walls: So in very hot Countries, like Languedoc, and Provence, it dreads those kind of Scituations, by reason that the heat being too scorching, the Grapes wither, and burn, instead of ripening, and therefore only thrive there in the open air, where indeed they attain a miraculous Perfection, insomuch, that all the Industry of Man can never reach that Perfection, in Countries that lye somewhat to the North; for which Reason, we are oblig'd to confess, that tho' we need not envy other Climes for all other Fruits, viz. Peaches, Plums, Pears, Apples, and even Figs, and Melons, &c. yet in our Climes we can never approach the happiness of Meridional Countries for Muscadins.
It is to be observ'd particularly, that Muscadin never thrives well against a high Treillis, it is always close, small, and flabby; wherefore I am not for placing it against such, neither must it (especially in Espaliers) be kept so low that the Grapes may touch the ground, or for the water of Spouts to spurt gravel against it: For which reason, I af∣fect a heighth of three, four, or five foot at most, particularly for Muscadin, insomuch, that the Fruit on the Espalier may neither be much higher, nor much lower; this is what I meant heretofore, when I spoke of a Branch, which being thick, is fit for Pruning, provi∣ded it be well plac'd.
The same heighth is likewise very proper for Chassellas, Currans, and early Grapes, &c. but not so necessary: Grapes that do not grow against Walls, indeed may, and ought to be kept much lower, whatever they be, but still we must not swerve from the Maxim which forbids that Grapes that are to be eaten raw, should touch the ground.
The length for the Pruning of every Branch of Vine being regulated, it will now be proper to examine to the bottom the burthen that is fit to be left upon every Plant, which is the most difficult, and most material Point.
When the preceeding years Pruning has produc'd three, or four Branches, as it may do, and often happens; then supposing the Vine to be of the heighth above-mention'd, I be∣gin, by removing wholly all the weak ones, and as to the others, unless the Mother Branch, be very Vigorous, I never preserve above two of them, and chuse the thickest, because that, as we have already said, they are doubtless the best, always chusing, as much as can be, the lowest, provided they be thick, otherwise I keep to the highest; after that, I Prune them both, tho' not of an equal length, that is, allowing them each four Eyes, I only allow it the highest of the two, which I call the Pruning, and leave but two upon the lowest, which I call a Stump; resolving at the same time, to remove the highest quite the following year; together with all those that shall shoot from it, reducing my self wholly to the two that shall grow from that shortest Branch, provided the said Branch succeeds according to my hopes, and appearances; for if any accident should happen to it, so as not to produce two fine Branches, it shooting perhaps but one, I fix still to the finest, and lowest of the Pruning, either to keep two of them, in case the short Branch has fail'd quite; or at least, I preserve one for Pru∣ning, the short one having shot one, that may serve for a short one the following year: This is the Method I daily attempt, not to swerve from the heighth I affect, as good, and necessary.
I affirm, that by this Method, accompany'd with some Culture, and the common Custom of Couching Branches from time, to time, in order to get new Wood, when the old begins to appear wasted; as also with the help of a little Dung, or rather some re∣newing of Soil, when any diminution of Vigour is perceiv'd; I say, I affirm that such a Method will constantly preserve every Plant of Vine in a good Case, Vigorous, and without any Wounds, it will produce fine Grapes; and consequently, if the Season, and Clime contribute to afford it due Maturity, it will yield the Satisfaction that was expected from it.
But when the Plant of Vine, especially of Muscadine, is extraordinary Vigorous, as it happens pretty often, insomuch that the three, or four Branches it has shot from every