Trochisci Hedychroi Galen, for Treacle. Page 134. in the Latin Book.
The Colledg] Take of Aspalatbus, or yellow San∣ders, the leaves of Mastich, the roots of Asarabacca, of each two drachms, Rhupontick, Castus, Calamus Aromaticus, Wood of Aloes, Cinnamon, Squinancth, Opobalsamum or Oyl of Nutmegs by expression, of each three drachms: Cassia Lignea, Indian Leaf or Mace, Indian Spicknard, Mirrh, Saffron, of each six drachms: Amomus, or Cardamoms the 〈◊〉〈◊〉, an ounce and an half: Mastich a drachm: Canary Wine as much as is sufficient: Let the Mirrh be dissolved in the Wine, then add the Mastich and Saffron well beaten, then the Opobalsamum, then the rest in pou∣der, and with the Wine, make them up into Troches, and dry them gently.
Culpeper] A. They are very seldom or never used but in other compositions; yet naturally they heat cold stomachs, help digestion, strengthen the heart and brain.