The English physitian, or An astrologo-physical discourse of the vulgar herbs of this nation being a compleat method of physick, whereby a man may preserve his body in health, or cure himself being sick for three pence charge, with such things only as grow in England ... / by Nich. Culpeper.

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Title: The English physitian, or An astrologo-physical discourse of the vulgar herbs of this nation being a compleat method of physick, whereby a man may preserve his body in health, or cure himself being sick for three pence charge, with such things only as grow in England ... / by Nich. Culpeper.
Author: Culpeper, Nicholas, 1616-1654.
Publication: London :: Printed by Peter Cole,; 1652.
Rights/Permissions: To the extent possible under law, the Text Creation Partnership has waived all copyright and related or neighboring rights to this keyboarded and encoded edition of the work described above, according to the terms of the CC0 1.0 Public Domain Dedication (http://creativecommons.org/publicdomain/zero/1.0/). This waiver does not extend to any page images or other supplementary files associated with this work, which may be protected by copyright or other license restrictions. Please go to http://www.textcreationpartnership.org/ for more information.
Subject terms: Botany, Medical -- Early works to 1800.; Materia medica.; Herbs -- Therapeutic use -- Early works to 1800.
Link to this Item: http://name.umdl.umich.edu/A35365.0001.001
Cite this Item: "The English physitian, or An astrologo-physical discourse of the vulgar herbs of this nation being a compleat method of physick, whereby a man may preserve his body in health, or cure himself being sick for three pence charge, with such things only as grow in England ... / by Nich. Culpeper." In the digital collection Early English Books Online. https://name.umdl.umich.edu/A35365.0001.001. University of Michigan Library Digital Collections. Accessed June 16, 2024.

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There is also another sort called Dutch Scur∣vy-Grass, which is most known and frequent in Gardens, which hath diverse fresh green, and almost round Leaves rising from the Root, nothing so thick as the former, yet in some rich ground, very large, even twice so big as others, not dented about the edges, nor hollow in the middle, every one standing upon a long Footstalk: from among these rise up divers long slender weak Stalks higher than the former, and with more white Flowers at the tops of them, which turn into smaller pods, and smaller brownish Seed than the former: The Root is white, smal, and threddy: The tast of this is nothing Salt ar all, but hath an hot Aromatical spicy tast.