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CHAP. VI. A view of the Weights and Measures used in England, as they are Esta∣blished by Standard, and confirmed by the Laws of the Nation, and by Parliament.
THe usual Weights that pass through∣out England, are Troy Weight, and Averdupois-Weights; the former consisting of twelve Ounces, each Ounce to consist of twenty Penny Weight, the Penny Weight to consist or twenty four Grains; and this Weight is commonly used in Weighing of Bread, Gold, Silver; all Physical matters, as Electuaries, Powders, and the like; eight pounds of this Weight being reckoned to Weigh a Gallon, and from thence Multi∣plyed to any greater Measure; four Gal∣lons making a Peck, four Pecks a Bushel, and _____ _____ Bushels a Quarter. Wet Mea∣sures are likewise derived from this Weight, both at Land and Sea, viz. twelve Troy Ounces is a Pint of Liquids, eight Pints a Gallon; which of either Wine, Beer,