The French perfumer teaching the several ways of extracting the odours of drugs and flowers and making all the compositions of perfumes for powder, wash-balls, essences, oyls, wax, pomatum, paste, Queen of Hungary's Rosa Solis, and other sweet waters ... : also how to colour and scent gloves and fans, together with the secret of cleansing tobacco and perfuming it for all sorts of snuff, Spanish, Roman, &c. / done into English from the original printed at Paris.

About this Item

Title
The French perfumer teaching the several ways of extracting the odours of drugs and flowers and making all the compositions of perfumes for powder, wash-balls, essences, oyls, wax, pomatum, paste, Queen of Hungary's Rosa Solis, and other sweet waters ... : also how to colour and scent gloves and fans, together with the secret of cleansing tobacco and perfuming it for all sorts of snuff, Spanish, Roman, &c. / done into English from the original printed at Paris.
Author
Barbe, Simon.
Publication
London :: Printed for Sam. Buckley ...,
1696.
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Subject terms
Perfumes -- Early works to 1800.
Link to this Item
http://name.umdl.umich.edu/A30869.0001.001
Cite this Item
"The French perfumer teaching the several ways of extracting the odours of drugs and flowers and making all the compositions of perfumes for powder, wash-balls, essences, oyls, wax, pomatum, paste, Queen of Hungary's Rosa Solis, and other sweet waters ... : also how to colour and scent gloves and fans, together with the secret of cleansing tobacco and perfuming it for all sorts of snuff, Spanish, Roman, &c. / done into English from the original printed at Paris." In the digital collection Early English Books Online. https://name.umdl.umich.edu/A30869.0001.001. University of Michigan Library Digital Collections. Accessed June 15, 2024.

Pages

Page 13

Of Benjamin-water.

A Great many undertake every day to prepare Benjamin-water, and very few succeed in it; they generally fail in one thing, viz. They put too many Drugs in it: As for Example, They imagine that without Litharge it will not whiten the Water, but it is a great Error. Observe exactly what I say in my Re∣ceipts, and you will make it excellently. I only advise you to prepare it in the Summer where the Sun shines, for if you make it in the Winter it will prove dan∣gerous, because if the Bottle breaks, as it happens sometimes, the Spirit of Wine takes fire, and may cause great Damage.

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