The compleat gardeners practice, directing the exact way of gardening in three parts : the garden of pleasure, physical garden, kitchin garden : how they are to be ordered for their best situation and improvement, with variety of artificial knots for the by Stephen Blake, gardener.

About this Item

Title
The compleat gardeners practice, directing the exact way of gardening in three parts : the garden of pleasure, physical garden, kitchin garden : how they are to be ordered for their best situation and improvement, with variety of artificial knots for the by Stephen Blake, gardener.
Author
Blake, Stephen, Gardener.
Publication
London :: Printed for Thomas Pierrepoint, ...,
1664.
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Subject terms
Gardening -- Great Britain.
Gardening -- Early works to 1800.
Link to this Item
http://name.umdl.umich.edu/A28337.0001.001
Cite this Item
"The compleat gardeners practice, directing the exact way of gardening in three parts : the garden of pleasure, physical garden, kitchin garden : how they are to be ordered for their best situation and improvement, with variety of artificial knots for the by Stephen Blake, gardener." In the digital collection Early English Books Online. https://name.umdl.umich.edu/A28337.0001.001. University of Michigan Library Digital Collections. Accessed June 14, 2024.

Pages

Prick-Madam.

Or Prick my Dame. Divers trailing branches up∣on the ground it hath, composed of a soft substance, * 1.1 not divided into branches or leaves, but all parts alike, which are round prickles like those of the Furse, but as big as a Goose quill; if you touch it, a small matter breaketh it, and

Page 114

it is not prickley at all, though it seem so to be; the colour of it is a blewish green, and beareth a yellow Flower in August, and a long seed a little after like that of Muscove, but seldom to perfection.

This Herb is set of the slip in borders sides, either in the Spring or the fall, one chase in a border upon the uppermost edge thereof; for after it is rooted it runneth upon the ground like Penny-royal, and taketh root with its branches, there∣fore it would be kept cut in order by a direct line at the ne∣thermost part of the border, and then it appeareth pretily: it keepeth green all the year and continueth many so. This Herb is eaten in Sallets in the Spring time.

Notes

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