The seconde part of the Secretes of Master Alexis of Piemont by hym collected out of diuers excellent authours, and newly translated out of Frenche into Englishe, with a generall table, of all the matters conteined in the saied boke. By William Warde.

About this Item

Title
The seconde part of the Secretes of Master Alexis of Piemont by hym collected out of diuers excellent authours, and newly translated out of Frenche into Englishe, with a generall table, of all the matters conteined in the saied boke. By William Warde.
Author
Ruscelli, Girolamo, d. ca. 1565.
Publication
Imprinted at London :: By Ihon Kyngston: for Nicholas Englande,
Anno domini. M.D.lx. [1560]
Rights/Permissions

To the extent possible under law, the Text Creation Partnership has waived all copyright and related or neighboring rights to this keyboarded and encoded edition of the work described above, according to the terms of the CC0 1.0 Public Domain Dedication (http://creativecommons.org/publicdomain/zero/1.0/). This waiver does not extend to any page images or other supplementary files associated with this work, which may be protected by copyright or other license restrictions. Please go to http://www.textcreationpartnership.org/ for more information.

Subject terms
Medicine -- Formulae, receipts, prescriptions.
Recipes -- Early works to 1800.
Link to this Item
http://name.umdl.umich.edu/A16112.0001.001
Cite this Item
"The seconde part of the Secretes of Master Alexis of Piemont by hym collected out of diuers excellent authours, and newly translated out of Frenche into Englishe, with a generall table, of all the matters conteined in the saied boke. By William Warde." In the digital collection Early English Books Online. https://name.umdl.umich.edu/A16112.0001.001. University of Michigan Library Digital Collections. Accessed June 17, 2024.

Pages

For one that hath eaten venemous musheroms or Tadstooles.

THe cheefest thing is, that he be made to vomite in giuing him drinke oile oliue, and lie made of the Ashes of the shrubbes of vines, or of the brā∣ches of a wilde peare tree, with salt and vinaigre tem∣pred

Page 57

with water. Hennes Egges also be good beyng drunke with Vinaigre tempered with water. And these remedies be good for any man that hath drunke Plaster, or eaten any thinge that choketh, or him to whome some manne hath giuen menstruall blood to drinke, as wicked wemen some time doe.

Do you have questions about this content? Need to report a problem? Please contact us.