to open her clappe, and beake, after her accustomed manner.
Against this most perillous euill, it shall be very necessary first of all to skowre your Hawke throughly, and after that the head in chiefe.
As touching the generall skowring. I can commend and allow you to giue her thrée or foure morninges, when shée hath no meate to put ouer, a pyll as bygge as a nutte of but∣ter washt seuen or eight times in fresh water, and stéeped well in Rose water, mingling it afterward with Honie of Roses, & very good sugar, holding your Hawke on the fist, till shée make one or two mewtes. Which being done, to disburdē and skowre the head, it shall be excellent well done to take of Rewe séede foure drammes, Aloes Epatick twoo drammes, Saffron one scruple, reducing and forcing all these to fine powder, and with a quantitie conuenient of honie of Roses to make a pyll of that bignesse and syze, as may well be cōueyed into the hawks beake, by which her brayne may bée purged and skowred, thrusting the pyll so déepe into her throte, as you may well sée, holding her a space after it vppon the fist. And that doone, setting her downe on the pearch, in a conue∣nient place, fit for the time, and two hours after, to féede her at her accustomed time with good hotte meate.
But if happily there bee any of the corruption and filth in the Hawkes eare, it shall be very necessary, carefully with an instrument of siluer, or other good mettall for the nones, that the one ende bée sharpe poynted and edged, of purpose to ap∣ply lynt, and on the other ende hollow, and fashioned like vnto the eare of a Hawke, to clense and remoue the filth that furreth the hawkes eare. And with that ende, whereon the lynte or bumbast is, to skowre it very daintily, and pre∣sently vppon the same, to infuse and droppe in a quantity of Oyle of swéete Almondes, fresh and luke warme, and after the same to conuey into the eare a little lynt or bombast, to kéepe in the Oyle, till such time she bée dressed againe, to the ende the Oyle, may supplie and mollifie the filth, so as