¶Howe a man muste lyue and dyet hym selfe in this cure. Capitulo .ix. (Book 9)
THere is yet moche a doo for the orderynge of a man, as touchynge his dyet. Some thynke beste to ete nothynge but breade, whiche Galen{us} calleth the cleannest fedynge with a fewe rasins: whiche breadde they gyue to the weyght of .iiii. vnces, withoute salte or other sauce. And they thynke best to absteyne generally from all maner meate, excepte it be a lyttell brothe made with a chekyn: whiche they are contented he suppe or eate with his bread moysted therin ones a day. For at nyght they gyue nothyng but a fewe rasins / and an vnce of breadde. Other wyll that he haue halfe a chekyn, if it be yet yonge and tender: but if it be any