The babees book, Aristotle's A B C, Urbanitatis, Stans puer ad mensam, The lvtille childrenes lvtil boke, The bokes of nurture of Hugh Rhodes and John Russell, Wynkyn de Worde's Boke of keruynge, The booke of demeanor, The boke of curtasye, Seager's Schoole of vertue, &c. &c. with some French and latin poems on like subjects, and some forewords on education in early England. Ed. by Frederick J. Furnivall ...

                                
                                  Saltfysche, stokfische [Cogan says of stockfish, "Concerning which fish I will say no more than Erasmus hath written in his Colloquio. There is a kind of fishe, which is called in English Stockfish: it nourisheth no more than a stock. Yet I haue eaten of a pie made onely with Stockefishe, whiche hath been verie good, but the goodnesse was not so much in the fishe as in the cookerie, which may make that sauorie, which of it selfe is vnsavourie .. it is sayd a good Cooke can make you good meate of a whetstone... Therfore a good Cooke is a good iewell, and to be much made of." "Stockfish whilst it is unbeaten is called Buckhorne, because it is so tough; when it is beaten upon the stock, it is termed stockfish." Muffett. Lord Percy (A.D. 1512) was to have "cxl Stok fisch for the expensys of my house for an hole Yere, after ij.d. obol. the pece," p. 7, and "Dccecxlij Salt fisch .. after iiij the pece," besides 9 barrels of white and 10 cades of red herring, 5 cades of Sprats (sprootis), 400 score salt salmon, 3 firkins of salt sturgeon and 5 cags of salt eels.]  / merlynge [Fr. Merlan, a Whiting, a Merling. Cot. 'The best Whitings are taken in Tweede, called Merlings, of like shape and vertue with ours, but far bigger.' Muffett, p. 174.]  / makerelle, but|tur ye may
                                
                                  with swete buttur of Claynos [MS. may be Cleynes.? what place can it be; Clayness, Clay|nose? Claybury is near Woodford in Essex.]  or els of hakenay,
                                
                                  þe boonus, skynnes / & fynnes, furst y-fette a-way,
                                  Line 560 
                                
                                  þen sett youre dische þere as youre souereyn may tast & assay.
                                
                                  Pike [A recipe for Pykes in Brasey is in H. Ord. p. 451. The head of a Carp, the tail of a Pike, and the Belly of a Bream are most esteemed for their tenderness, shortness, and well rellishing. Muffett, p. 177.] , to youre souereyn y wold þat it be layd,
                                
                                  þe wombe is best, as y haue herd it saide,
                                
                                  Fysche & skyn to-gedir be hit convaied
                                  Line 564 
                                
                                  with pike sawce y-noughe þer-to / & hit shalle not be denayd.
                                
                                  The salt lamprey, goben hit a slout [Cut it in gobets or lumps a-slope. "Aslet or a-slowte (asloppe, a slope), Oblique." P. Parv. But slout may be slot, bolt of a door, and so aslout = in long strips.]  .vij. pecis y assigne;
                                
                                  þan pike owt þe boonus nyȝe þe bak spyne,

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Title: The babees book, Aristotle's A B C, Urbanitatis, Stans puer ad mensam, The lvtille childrenes lvtil boke, The bokes of nurture of Hugh Rhodes and John Russell, Wynkyn de Worde's Boke of keruynge, The booke of demeanor, The boke of curtasye, Seager's Schoole of vertue, &c. &c. with some French and latin poems on like subjects, and some forewords on education in early England. Ed. by Frederick J. Furnivall ...
Author: Furnivall, Frederick James, ed. 1825-1910,
Canvas: Page 155
Publication: London,: Pub. for the Early English text society, by N. Trübner & co.,; 1868.
Subject terms: Home economics -- England.; Education -- England.; Etiquette, Medieval; Table; England -- Social life and customs

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Collection: Corpus of Middle English Prose and Verse
Link to this Item: https://name.umdl.umich.edu/aha6127.0001.001
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Full citation: "The babees book, Aristotle's A B C, Urbanitatis, Stans puer ad mensam, The lvtille childrenes lvtil boke, The bokes of nurture of Hugh Rhodes and John Russell, Wynkyn de Worde's Boke of keruynge, The booke of demeanor, The boke of curtasye, Seager's Schoole of vertue, &c. &c. with some French and latin poems on like subjects, and some forewords on education in early England. Ed. by Frederick J. Furnivall ..." In the digital collection Corpus of Middle English Prose and Verse. https://name.umdl.umich.edu/aha6127.0001.001. University of Michigan Library Digital Collections. Accessed June 19, 2025.

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