| Author: | Allison, L. N. |
| Title: | Comparison of taste between brook trout on the Grayling house diet and on Red Gil. (Fisheries research report: 1259) |
| Publication Info: | Ann Arbor, Michigan: University of Michigan Library 2004 |
| Availability: |
These pages may be freely searched and displayed. Permission must be received for subsequent distribution in print or electronically. Please go to http://www.umdl.umich.edu/ for more information. Digitization made possible through The Bernice Benson Whalls Library Endowment Fund. |
| Print source: |
Comparison of taste between brook trout on the Grayling house diet and on Red Gil. (Fisheries research report: 1259) Allison, L. N. Lansing, MI: Michigan Department of Natural Resources, Fisheries Division, 1950 |
| Subject terms: | Fisheries -- Michigan. |
| URL: | http://name.umdl.umich.edu/AAG2862.1259.001 |
| [unavailable for reprint] |
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