|Author:||Allison, L. N.|
|Title:||Comparison of taste between brook trout on the Grayling house diet and on Red Gil. (Fisheries research report: 1259)|
|Publication Info:||Ann Arbor, Michigan: University of Michigan Library
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Comparison of taste between brook trout on the Grayling house diet and on Red Gil. (Fisheries research report: 1259)
Allison, L. N.
Lansing, MI: Michigan Department of Natural Resources, Fisheries Division, 1950
Fisheries -- Michigan.
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