| Authors : | Culpepper, C. W., Moon, H. H. |
| Title: | Factors Affecting the Rate of Drying of Kieffer Pears. |
| Publication Info: | Beltsville, MD: U.S. Department of Agriculture, National Agricultural Library, Alternative Farming Systems Information Center 2004 |
| Availability: |
These pages may be freely searched and displayed. Please contact afsic@nal.usda.gov for more information about subsequent distribution in print or electronically. National Agricultural Library call no.: 1 Ag84Te no.592 |
| Print source: |
Factors Affecting the Rate of Drying of Kieffer Pears. Culpepper, C. W., Moon, H. H. Washington DC: : United States Department of Agriculture, December 1937 |
| Subject terms: |
Pear-Storage
Q115 Food Storage (Horticultural Crop Products)
plant products
processing technology
horticultural crops
fruits (food)
dried food
drying
storage conditions
pears
Pyrus communis
North America
USA
|
| URL: | http://name.umdl.umich.edu/17038117.0592.001 |
| [unavailable for reprint] |
Digital General Collection |
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