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The love of learning and the desire for God: a study of monastic culture
Leclercq, Jean, 1911-1993.
Year: 1982.
Publisher:  Fordham University Press. 
© Fordham University Press
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table of contents
Frontmatter
Abbreviations
Preface
Introduction: Learning and Spirituality
THE FORMATION OF MONASTIC CULTURE
1 The Conversion of St. Benedict
2 St. Gregory, Doctor of Desire
3 Cult and Culture
THE SOURCES OF MONASTIC CULTURE
4 Devotion to Heaven
5 Sacred Learning
6 The Ancient Traditional Spirituality
7 Liberal Studies
THE FRUITS OF MONASTIC CULTURE
8 Literary Genres
9 Monastic Theology
10 The Poem of the Liturgy
Epilogue: Literature and the Mystical Life
Appendices
I The Rule of St. Benedict and the Canticle of Canticles
II The Monk who Slept during the Office
III The Speculative Theology of Dom Bertrand
IV Monastic Theology
V St. Anselm
Index
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catalog record
Title: The love of learning and the desire for God : a study of monastic culture Jean Leclercq ; translated by Catharine Misrahi.
Author: Leclercq, Jean, 1911-1993
Extent: 600dpi TIFF G4 page images
E-Distribution Information: University of Michigan Library, Scholarly Publishing Office
Ann Arbor, Michigan
2008
Permission must be received for any subsequent distribution in print or electronically. Please contact info@hebook.org for more information.
Source Version: The love of learning and the desire for God : a study of monastic culture Jean Leclercq ; translated by Catharine Misrahi
Leclercq, Jean, 1911-1993
New York: Fordham University Press, 1982.
URL: http://hdl.handle.net/2027/heb.01061
Subject Headings: • Theology -- Middle Ages, 600-1500
• Monasticism and religious orders -- History -- Middle Ages, 600-1500
• Christian literature, Early -- History and criticism
Note: • Electronic access restricted; authentication may be required
Encoding Description:
 Project Description:
  Header created via MARC-to-XML-to-TEI transformation on 2008-12-22
 Editorial Declaration:
  This electronic text file was created by Optical Character Recognition (OCR). No corrections have been made to the OCR-ed text and no editing has been done to the content of the original document. Encoding has been done through automated and manual processes using the recommendations for Level 2 of the TEI in Libraries Guidelines. Digital page images are linked to the text file.
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